Are you ready to become a “Sushi Master”?
Sushi is represented as Japanese culture therefore making sushi is the best way to enjoy Japanese food!!
Our friendly staff help to make one of the best moments in Japan.
Let’s dive into Japanese culture together!
▶︎About us
Our cooking class was opened in 2023 in Tokyo with the theme of “Japanese Food” and “Experience”.
We would like to enjoy “Sushi Making” to more people around the world!
▶︎Menu
There are many various types of sushi in Japan, you can learn how to make 2 types of sushi in this class.
1：Nigiri Sushi
The most popular and standard sushi style in Japan and it is the origin of sushi!
2：Maki Sushi ( Roll Sushi )
Popular sushi all over the world the type of sushi where the ingredients are rolled by rice.
▶︎Schedule
About two hours.
Learn about sushi history and try to make sushi first half of class, make as many as you like and eat sushi last half of class.
▶︎Location
Our class is located in the center of Asakusa (Just 1 minute from the station) where is the most popular tourist city in Tokyo, and places to visit in a lifetime because there are many unique history and culture.You can also explore historic sites after class!
▶︎Instructor / Staff
The local staff who speak English clearly present a fabulous class with enthusiasm.
It is sure to be an unforgettable memory of your time in Tokyo!
▶︎About Menu Changes
This menu is available.
・Vegan, vegetarian
・Gluten-free
・Halal
・Allergy ( *Not used: Meat, Nuts, Fruits, Dairy ）
*If you need to change the menu, please contact us about it when you make a reservation.
*We CAN NOT respond on the day.
*We DO NOT accept any ingredients specifications.
Duration
The tour starts at
English speaking instructor
Ingredients of cooking class and meal
Hotel pickup and drop-off
