With this 2-hour cooking class you will have a unique experience. You’ll prepare the homemade pasta of the Italian culinary tradition.

To begin with, you will receive an apron and, thanks to the help of our chef, you will learn the recipe of the homemade pasta of our Neapolitan grandmothers. Included in the experience, you will receive a small appetizer to taste and a lesson on the origin of the ingredients.

Then you will prepare tagliatelle and ravioli with the help of the chef.

When it’s ready, you will be able to eat two different dishes together with a drink included and, at the end, you will obtain a personalized diploma as a souvenir.

2 hours

Naples, Italy