• 20:00 - RECEPTION-VIP COCKTAIL • Beverages Included at the Reception Cocktail Bodegas’ La Rural Wines: Red: Rutini Cabernet –Malbec Rutini Cabernet –Syrah Rutini Cabernet –Merlot White: Rutini Sauvignon-Blanc Baron B Champagne Water, sodas and beer  • 21:00 - SHOW OF CAFE DE LOS ANGELITOS • 22:30 - DINNER VIP MENU • STARTED: • Crab in tartar sauce and creamy yellow potato • Crispy Philo with Duxelles of mushrooms and sautéed vegetables in Curry carrot coulis • Tart of tomatoes, golden onion and cheese of goat. • Gravlax of salmon on toast of brioche and potatoes in emulsion of dill. • Onion and goat cheese tart with Genoese pesto. • Carpaccio of smoked deer on bruschetta’s country bread and soft citrus cream. • MAIN CORSE: • Sirloin strip steak Angus with rustic potatoes and onions caramelized. • Medallion of loin, burned tomatoes and gratin of potatoes in bordalesa souse. • Sweetened of lamb on ratatouille served in his juice. • Mediterranean chicken breast on a soft cream of spinach and Gratin of eggplant in a two cheese crust • Pink salmon in teriyaki sauce served with fine herbs rustic pure, cherry tomato and olives • Pumpkin, blue cheese and walnut ravioli in spinach dough with a three tomatoes sauce. • DESSERTS: • Cointreau chocolate mousse, strawberry and chocolate coulis, dried fruit praline . • Dulce de Leche creme brulée. • Pears in white wine and saffron with ice cream. • Phyllo rolls with a banana split, caramel apples and ice cream  • 23:45 - START OF THE NEW YEARS EVE PARTY WITH MANY SURPRISES

Local DMC