A culinary journey in Cusco, delving into the secrets of Andean Peruvian ingredients like potatoes, corn, and vegetables. Join our immersive experience to learn hands-on cooking techniques, allowing you to craft your own delicious meal. It's a perfect opportunity to deepen your connection with local flavors and culinary traditions.
Duration
The tour starts at
Transport
Guide
Dining equioment
Kitchen equipment and ingredients
Wine (1 bottle every 3 people)
Taste of Pisco Sour
Visit to a local market
Cooking lesson in the home of the chef.
Does not include expenses extras and tips.
Transport: Does not apply to hotels located outside the city.